between six months and two years, such as follow-on formula, ‘toddler’ or
‘growing up milks’, are breast-milk substitutes and are thus covered by the Code.
The Code also applies to feeding bottles, teats and soothers.
What does the Code say?
The main points in the Code include:
•
no advertising of breast-milk substitutes and other related
products to the public;
•
no free samples to mothers or their families;
•
no promotion of products, i.e. no product displays, posters,
calendars, or distribution of promotional materials;
•
no donations of free or subsidised supplies of breast-milk
substitutes or related products in any part of the health care
system;
•
no company-paid personnel to contact or to advise mothers;
•
no gifts or personal samples to health workers;
•
no pictures of infants, or other pictures or text idealising artificial
feeding, on the labels of the products;
•
information to health workers should only be scientific and factual;
•
information on artificial feeding should explain the importance of
breastfeeding, the health hazards associated with artificial
feeding and the costs of using artificial feeding ;
•
all products should be of a high quality, and unsuitable products,
such as sweetened condensed milk, should not be promoted for
babies.
Who is a “health worker” for the purposes of the Code?
According to the Code, any person working in the health care system, whether
professional or non-professional, including voluntary and unpaid workers, in
public or private practice, is a health worker. Under this definition, ward
assistants, health care assistants, housekeeping, nurses, midwives, social
workers, dieticians, physiotherapists in-hospital pharmacists, doctors,
administrators, clerks, etc. are all health workers.
What are a hospital and health worker’s responsibilities under the
Code?
1. Encourage and protect breastfeeding. Health workers involved in maternal
and infant nutrition should make themselves familiar with their responsibilities
under the Code, and be able to explain the following:
•
the importance and superiority of breastfeeding;
•
the role of maternal nutrition in breastfeeding;
•
the preparation for and maintenance of breastfeeding;
•
the negative effect on breastfeeding of introducing partial bottle-
feeding;